How many times have you returned home from another Halki holiday and you wondered, “OK, I’ve bought this Halki pasta, but how does one cook it?”. It would be great to have one of your favourite taverna owners and cooks there to assist, but that’s a little difficult. Worry no more, we’ve come up with the traditional Halki pasta recipe so that you can make the lovely onion sauce in order to cook your pasta, in true Halki fashion.